Mamut fit/ Healthy Coated Marshmallow cookie

INGREDIENTS 

6 simple mills crackers or galletas maria 

1/2 cup yogurt ( I used unsweetend almond from kite hill)

1/2 cup jam

1 cup dairy free chocolate chips ( I used HU)

LET THE FUN BEGIN

Prepare a tray with parchment paper; spread biscuit with a layer of yogurt and another with a layer of jam. Build a tower of 3 cookies.
Freeze for 15 min. And while you wait, melt the chocolate.
When cookies are ready, take them out of the freezer and dip the cookie towers in the melted chocolate, and put them back in the freezer for 2 minutes, and that’s it.
An express Mamut, lower in calories, and heavenly delicious!

 

Notes:

You can find jam recipe in my previous post.

Mamut is a mexican coated marshmallow cookie but I made it fit