INGREDIENTS
1/4 cup chickpea flour
1/3 cup water
1 tbsp nutritional yeast
1/4 tsp black salt ( for an egg like flavor)
1 tbsp oil
Use veggies of your choice I used zucchini, mushrooms, spinach.
LET THE FUN BEGIN
Mix all the ingredients in a medium bowl except the veggies.
Add oil to your pan and cook for 5 min each side.
Cook your veggies and add them on top of your omelet.
Add almond or sour cashew cream (optional) and cheddar cheese to garnish.